Kale seeds – Tuscan kale seeds for sprouting
Kale is part of the cabbage family, however, unlike domesticated cabbage, kale does not form a central head. Different kale varieties have both green and purple leaves.
Kale is a great vegetable to juice or to use in a salad to retain its nutritional value. It can also be lightly cooked, steamed or used in stir fries and will retain most of its sulforphane levels.
Kale Seeds – Tuscan
Origin: New Zealand
Thousand Seed Weight: 2.69 grams
Certified Organic: No
To understand the difference between certified organic, organic and untreated seeds, please click here.
To view a list of our certified organic seeds and our Australian Certificate of Compliance registered through the ACO, please click here.